Quick Slovenian-Inspired Beef and Root Vegetable Stew
A comforting and hearty 'quick stew' featuring lean beef and root vegetables like potatoes, carrots, and onions, simmered in a savory broth with traditional Slovenian spices.
Ingredients
- Beef185 g
- Carrot100 g
- Onion75 g
- Garlic1 clove
- Tomato Paste1 tbsp
- Olive Oil5 ml
- SaltNaN
- Black PepperNaN
- Potato140 g
- Vegetable Broth175 ml
- Parsley5 g
- PaprikaNaN
- MarjoramNaN
Instructions
- 1Step 1
Dice beef into 1-inch cubes. Peel and dice potatoes and carrots. Chop onion and mince garlic.
- 2Step 2
Heat olive oil in a large pot or deep skillet over medium-high heat. Add beef and brown on all sides for 3-4 minutes. Remove beef and set aside.
- 3Step 3
Add onion to the pot and sauté for 2-3 minutes until softened. Stir in minced garlic, paprika, and marjoram, cooking for 30 seconds until fragrant.
- 4Step 4
Add diced potatoes and carrots to the pot, stir for 1 minute. Stir in tomato paste.
- 5Step 5
Return beef to the pot, then pour in vegetable broth. Bring to a simmer, then reduce heat to medium-low, cover, and cook for 5-7 minutes, stirring occasionally, until vegetables are tender and beef is cooked through.
Share Recipe
Turn These Recipes Into
Your Perfect Meal Plan
Join thousands who've transformed their meal planning.Join thousands of users who've transformed their meal planning with AI-powered recommendations. Get personalized weekly meal plans featuring recipes like these, tailored to your dietary preferences and schedule.
🎁Start with a FREE week—no credit card required!✨You Might Also Love These
Discover more delicious recipes similar to this one, carefully selected just for you.