Featured Recipe
Quick Chickpea and Seasonal Vegetable Salad
A vibrant and filling no-cook salad combining protein-rich chickpeas with crisp seasonal vegetables, dressed simply for a speedy lunch.
9 min
1 servings
MEDIUM
Lunch
9 min
Medium
High Protein
Nutrition Facts
600
Calories
60g
Protein
45g
Carbs
20g
Fat
🎉
✨
Get recipes like this in your first week
absolutely FREE!
No credit card required
Ingredients
Servings:
1
Vegetables & Herbs3
- Bell Pepper100 g
- Onion50 g
- Cucumber80 g
Pantry Staples5
- Bell Pepper100 g
- Olive Oil20 ml
- Red Wine Vinegar10 ml
- Salt2 g
- Pepper1 g
Additional Items2
- Chickpeas250 g
- Parsley15 g
Instructions
- 1Step 1
Drain and rinse the chickpeas thoroughly (1 minute).
- 2Step 2
Finely dice the onion (2 minutes).
- 3Step 3
Dice the bell pepper (3 minutes).
- 4Step 4
Dice the cucumber (1 minute).
- 5Step 5
Finely chop the fresh parsley (1 minute).
Share Recipe
Ready to Plan Your Week?
Turn These Recipes Into
Your Perfect Meal Plan
Join thousands who've transformed their meal planning.Join thousands of users who've transformed their meal planning with AI-powered recommendations. Get personalized weekly meal plans featuring recipes like these, tailored to your dietary preferences and schedule.
🎁Start with a FREE week—no credit card required!✨Save 3+ hours weekly
Healthier choices
Reduce food waste
Similar Recipes
You Might Also Love These
Discover more delicious recipes similar to this one, carefully selected just for you.