Lean Beef Stir-fry with Broccoli & Bell Pepper
A quick and flavorful stir-fry featuring tender strips of lean beef sirloin and crisp August vegetables like broccoli, bell pepper, and onion, all coated in a savory ginger-garlic soy sauce, served with a small portion of brown rice.
Ingredients
- Lean Beef Sirloin200 g
- Brown Rice80 g
- Broccoli150 g
- Bell Pepper100 g
- Onion50 g
- Garlic10 g
- Bell Pepper100 g
- Olive Oil0.5 tbsp
- Soy Sauce2 tbsp
- Ginger10 g
Instructions
- 1Step 1
Step 1: Slice the beef sirloin into thin strips. Chop the broccoli into florets, slice the bell pepper and onion, mince the garlic and ginger.
- 2Step 2
Step 2: Heat olive oil in a large wok or skillet over high heat. Add beef strips and stir-fry for 3-4 minutes until browned. Remove beef from the pan and set aside.
- 3Step 3
Step 3: Add broccoli, bell pepper, and onion to the same pan. Stir-fry for 4-5 minutes until vegetables are crisp-tender.
- 4Step 4
Step 4: Return the beef to the pan. Add minced garlic, ginger, and soy sauce. Stir-fry for 1-2 minutes until everything is well combined and heated through.
- 5Step 5
Step 5: Serve the beef and vegetable stir-fry immediately with a portion of cooked brown rice.
Share Recipe
Turn These Recipes Into
Your Perfect Meal Plan
Join thousands who've transformed their meal planning.Join thousands of users who've transformed their meal planning with AI-powered recommendations. Get personalized weekly meal plans featuring recipes like these, tailored to your dietary preferences and schedule.
🎁Start with a FREE week—no credit card required!✨You Might Also Love These
Discover more delicious recipes similar to this one, carefully selected just for you.