Grilled Chicken and Black Bean Power Bowl
A vibrant and satisfying power bowl featuring lean grilled chicken, protein-rich black beans, fresh summer vegetables, and a zesty lime dressing.
Ingredients
- Chicken Breast193 g
- Bell Pepper97 g
- Red Onion29 g
- Bell Pepper97 g
- Olive Oil14 g
- Salt1 pinch
- Black Pepper1 pinch
- Black Beans145 g
- Corn145 g
- Lime1 unit
- Avocado29 g
- Cilantro10 g
Instructions
- 1Step 1
Step 1: Pat chicken breast dry and season with salt and pepper. Slice bell pepper and red onion into thin strips. Dice avocado. Rinse black beans and corn thoroughly under cold water.
- 2Step 2
Step 2: Heat olive oil in a non-stick pan over medium-high heat. Add chicken breast and grill or pan-sear for 5-7 minutes per side, or until cooked through and lightly browned. Remove from pan and let rest, then slice into strips or dice.
- 3Step 3
Step 3: In a large bowl, combine the cooked chicken, rinsed black beans, corn, sliced bell pepper, diced red onion, and diced avocado.
- 4Step 4
Step 4: Squeeze the juice from the lime over the bowl. Add chopped cilantro, a pinch of salt, and black pepper. Toss gently to combine all ingredients.
- 5Step 5
Step 5: Serve immediately as a hearty power bowl.
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