Chicken and Sauerkraut Skillet with Apple and Potato
A comforting and balanced skillet meal featuring lean chicken breast with tangy sauerkraut, softened apples, and hearty potatoes, typical of Slovenian winter flavors.
Ingredients
- Chicken Breast280 g
- Chicken Broth50 ml
- Onion70 g
- Olive Oil12 ml
- Salt2 g
- Black Pepper1 g
- Sauerkraut250 g
- Potato200 g
- Apple100 g
- Caraway Seeds2 g
Instructions
- 1Step 1
Step 1: Dice the chicken breast into 2 cm pieces. Peel and dice the potato into 1.5 cm cubes. Thinly slice the onion. Peel, core, and dice the apple.
- 2Step 2
Step 2: Heat the olive oil in a large skillet or deep pan over medium-high heat. Add the chicken and cook for 4-5 minutes, stirring occasionally, until browned on all sides. Season with salt and pepper.
- 3Step 3
Step 3: Add the diced potato and sliced onion to the skillet. Sauté for 3-4 minutes until the onion softens slightly.
- 4Step 4
Step 4: Stir in the sauerkraut, diced apple, caraway seeds, and chicken broth. Bring to a simmer, then reduce heat to medium-low, cover, and cook for 5-7 minutes, or until potatoes are tender and flavors have melded. Stir occasionally.
- 5Step 5
Step 5: Taste and adjust seasoning if necessary. Serve hot.
Share Recipe
Turn These Recipes Into
Your Perfect Meal Plan
Join thousands who've transformed their meal planning.Join thousands of users who've transformed their meal planning with AI-powered recommendations. Get personalized weekly meal plans featuring recipes like these, tailored to your dietary preferences and schedule.
🎁Start with a FREE week—no credit card required!✨You Might Also Love These
Discover more delicious recipes similar to this one, carefully selected just for you.