Chicken and Black Bean Fajita Bowl
A vibrant bowl featuring seasoned cooked chicken and black beans over fluffy rice, mixed with sautéed bell peppers and onions, inspired by classic fajita flavors.
Ingredients
- cooked chicken breast, diced150 g
- cooked rice100 g
- bell pepper, sliced100 g
- onion, sliced50 g
- bell pepper, sliced100 g
- olive oil14 ml
- salt1 g
- black pepper0.5 g
- canned black beans, drained and rinsed100 g
- cumin2 g
- chili powder2 g
Instructions
- 1Step 1
Heat olive oil in a pan over medium-high heat.
- 2Step 2
Add sliced bell pepper and onion and cook for 7-10 minutes until softened and slightly caramelized.
- 3Step 3
Add the diced cooked chicken, drained black beans, cumin, chili powder, salt, and pepper to the pan.
- 4Step 4
Cook for 3-5 minutes, stirring frequently, until everything is heated through and well combined.
- 5Step 5
In a bowl, add the cooked rice.
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