Featured Recipe
Vietnamese Pork Floss with Rice Crackers and Herbs
A quick and savory snack featuring tender, seasoned pork floss served atop crispy rice crackers with a sprinkle of fresh herbs.
3 min
1 servings
MEDIUM
Snack
3 min
Medium
High Protein
Low Carb
Low Cal
Nutrition Facts
293
Calories
31g
Protein
17g
Carbs
12g
Fat
🎉
✨
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Ingredients
Servings:
1
Main Ingredients1
- Rice Cracker15 g
Vegetables & Herbs1
- Spring Onion5 g
Additional Items2
- Pork Floss60 g
- Cilantro5 g
Instructions
- 1Step 1
Roughly chop the cilantro and spring onion.
- 2Step 2
Arrange the rice crackers on a plate.
- 3Step 3
Evenly distribute the pork floss over the rice crackers.
- 4Step 4
Sprinkle with chopped cilantro and spring onion before serving.
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