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Vietnamese Fresh Fruit Salad with Basil & Lime Dressing

Vietnamese Fresh Fruit Salad with Basil & Lime Dressing

Ingredients (Serves 1)

Watermelon200 g
Peach150 g
Blueberries75 g
Lime Juice15 ml
Honey15 ml
Fresh Basil5 g
Salt1 g

Instructions

1
Cut watermelon and peach into bite-sized pieces.
2
Gently wash blueberries.
3
In a small bowl, whisk together lime juice, honey, and a pinch of salt until well combined.
4
Tear fresh basil leaves into small pieces.
5
In a medium bowl, combine the cut fruits and blueberries.
6
Pour the dressing over the fruit salad and gently toss to coat. Sprinkle with torn basil leaves before serving.
Vietnamese Fresh Fruit Salad with Basil & Lime Dressing
Featured Recipe
Snack
8 min
Medium
Low Cal
Quick Meal

Vietnamese Fresh Fruit Salad with Basil & Lime Dressing

A light and refreshing fruit salad featuring seasonal Slovenian produce, brightened by a zesty lime and aromatic basil dressing, perfect for a summer snack.

8 min
1 servings
MEDIUM
Snack
8 min
Medium
Low Cal
Nutrition Facts
210
Calories
2g
Protein
52g
Carbs
1g
Fat
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Ingredients

Servings:
1
Pantry Staples1
  • Salt1 g
Additional Items6
  • Watermelon200 g
  • Peach150 g
  • Blueberries75 g
  • Lime Juice15 ml
  • Honey15 ml
  • Fresh Basil5 g

Instructions

  1. 1
    Step 1

    Cut watermelon and peach into bite-sized pieces.

  2. 2
    Step 2

    Gently wash blueberries.

  3. 3
    Step 3

    In a small bowl, whisk together lime juice, honey, and a pinch of salt until well combined.

  4. 4
    Step 4

    Tear fresh basil leaves into small pieces.

  5. 5
    Step 5

    In a medium bowl, combine the cut fruits and blueberries.

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