Tuna & Cucumber Bites with Dill
Fresh and light cucumber slices topped with a protein-rich tuna salad mixed with Greek yogurt and fragrant dill, perfect for a quick and refreshing bite.
Ingredients
- Cucumber150 g
- Greek Yogurt70 g
- Lemon Juice15 ml
- Salt0.3 tsp
- Black Pepper0.1 tsp
- Tuna120 g
- Dill2 g
Instructions
- 1Step 1
Drain the canned tuna thoroughly.
- 2Step 2
In a small bowl, combine the drained tuna, Greek yogurt, lemon juice, and finely chopped fresh dill.
- 3Step 3
Season with salt and black pepper to taste. Mix well.
- 4Step 4
Slice the cucumber into approximately 1 cm thick rounds.
- 5Step 5
Spoon a portion of the tuna mixture onto each cucumber slice and serve immediately.
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