Spring Greens and Feta Scramble
A vibrant and protein-rich scramble featuring fresh spring greens and savory feta cheese, perfect for an active start to the day.
Ingredients
- Spinach47.5 g
- Spring Onion9.5 g
- Feta Cheese9.5 g
- Olive Oil2.4 ml
- Egg170.5 g
Instructions
- 1Step 1
Finely chop the spring onion. Roughly chop the spinach.
- 2Step 2
In a bowl, whisk the eggs with a pinch of salt and pepper.
- 3Step 3
Heat the olive oil in a non-stick pan over medium heat.
- 4Step 4
Add the spring onion and sauté for 1 minute until fragrant.
- 5Step 5
Add the spinach and cook for 2-3 minutes until wilted.
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