Savory Cottage Cheese with Radishes and Chives
A light yet protein-rich snack featuring creamy cottage cheese, crisp radishes, and fresh chives, served with a whole-grain rye cracker.
Ingredients
- Cottage Cheese180 g
- Olive Oil2 ml
- Salt1 g
- Black Pepper1 g
- Rye Cracker20 g
- Radishes50 g
- Chives5 g
Instructions
- 1Step 1
Step 1: Wash and thinly slice the radishes. Finely chop the chives.
- 2Step 2
Step 2: In a small bowl, combine cottage cheese, sliced radishes, and chopped chives. Drizzle with olive oil.
- 3Step 3
Step 3: Season with salt and black pepper to taste. Serve immediately with the rye cracker.
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