Featured Recipe
Rice Cakes with Hummus and Cucumber
A light and refreshing snack featuring crispy rice cakes topped with creamy hummus and fresh cucumber slices. Simple, quick, and satisfying.
5 min
2 servings
EASY
Snack
5 min
Easy
Low Cal
Nutrition Facts
165
Calories
5g
Protein
21g
Carbs
7g
Fat
🎉
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Ingredients
Servings:
2
Main Ingredients1
- Rice Cakes2
Vegetables & Herbs1
- Cucumber50 g
Additional Items1
- Hummus40 g
Instructions
- 1Step 1
Slice the cucumber into thin rounds.
- 2Step 2
Spread an even layer of hummus onto each rice cake.
- 3Step 3
Arrange cucumber slices on top of the hummus.
- 4Step 4
Serve immediately.
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