Featured Recipe
Quick Salted Edamame
Simple and protein-rich steamed edamame pods lightly seasoned with salt, perfect for a quick snack.
8 min
2 servings
MEDIUM
Snack
8 min
Medium
Low Carb
Low Cal
Nutrition Facts
0
Calories
0g
Protein
0g
Carbs
0g
Fat
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Ingredients
Servings:
2
Pantry Staples1
- Salt2 g
Additional Items1
- Edamame250 g
Instructions
- 1Step 1
Bring a pot of water to a boil. (1 minute)
- 2Step 2
Add the frozen edamame pods to the boiling water. Cook for 5-7 minutes, or until tender. (7 minutes)
- 3Step 3
Drain the edamame and transfer to a bowl. Sprinkle with salt and toss to coat.
- 4Step 4
Serve warm.
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