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Protein-Packed Avocado Mash on Rye Crispbread with Seeds

Protein-Packed Avocado Mash on Rye Crispbread with Seeds

Ingredients (Serves 2)

Rye Crispbread2 piece
Avocado50 g
Lactose-Free Protein Powder10 g
Pumpkin Seeds7.5 g
Salt1 pinch
Black Pepper1 pinch

Instructions

1
Halve the avocado, remove the pit, and scoop the flesh into a small bowl (1 minute).
2
Add 20 grams of lactose-free protein powder, a pinch of salt, and a pinch of black pepper to the avocado. Mash with a fork until creamy and well combined (2 minutes).
3
Evenly spread the avocado mash over the 4 pieces of rye crispbread (1 minute).
4
Sprinkle 15 grams of pumpkin seeds over the avocado toast (1 minute). Serve immediately.
Protein-Packed Avocado Mash on Rye Crispbread with Seeds
Featured Recipe
Snack
5 min
Medium
Low Cal
Quick Meal

Protein-Packed Avocado Mash on Rye Crispbread with Seeds

A quick and nutrient-dense snack featuring creamy avocado mashed with protein powder, spread over crunchy rye crispbread, and topped with pumpkin seeds for extra texture and healthy fats.

5 min
2 servings
MEDIUM
Snack
5 min
Medium
Low Cal
Nutrition Facts
240
Calories
15g
Protein
21g
Carbs
12g
Fat
🎉
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Ingredients

Servings:
2
Pantry Staples2
  • Salt1 pinch
  • Black Pepper1 pinch
Additional Items4
  • Rye Crispbread2 piece
  • Avocado50 g
  • Lactose-Free Protein Powder10 g
  • Pumpkin Seeds7.5 g

Instructions

  1. 1
    Step 1

    Halve the avocado, remove the pit, and scoop the flesh into a small bowl (1 minute).

  2. 2
    Step 2

    Add 20 grams of lactose-free protein powder, a pinch of salt, and a pinch of black pepper to the avocado. Mash with a fork until creamy and well combined (2 minutes).

  3. 3
    Step 3

    Evenly spread the avocado mash over the 4 pieces of rye crispbread (1 minute).

  4. 4
    Step 4

    Sprinkle 15 grams of pumpkin seeds over the avocado toast (1 minute). Serve immediately.

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