High Protein Turkey and Sweet Potato Hash
A hearty and flavorful breakfast hash featuring lean ground turkey, tender sweet potatoes, and colorful vegetables, topped with perfectly cooked eggs. A satisfying start to your high-protein day.
Ingredients
- Yellow onion100 g
- Red bell pepper100 g
- Red bell pepper100 g
- Olive oil15 ml
- Salt2 g
- Black pepper1 g
- Lean ground turkey250 g
- Sweet potato300 g
- Large eggs4 pcs
- Paprika5 g
Instructions
- 1Step 1
Peel the sweet potato and cut it into small cubes (about 1-1.5 cm). Finely chop the yellow onion and red bell pepper.
- 2Step 2
Heat the olive oil in a large non-stick skillet over medium-high heat.
- 3Step 3
Add the ground turkey to the skillet and cook, breaking it up with a spoon, until browned. Drain any excess fat if necessary.
- 4Step 4
Add the chopped onion, red bell pepper, and sweet potato cubes to the skillet. Season with paprika, salt, and black pepper.
- 5Step 5
Stir well to combine. Reduce heat to medium, cover, and cook for 15-20 minutes, stirring occasionally, until the sweet potatoes are tender.
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