High-Protein Greek Yogurt with Toasted Pumpkin Seeds and Honey
A simple yet satisfying snack, providing a good balance of protein, healthy fats, and a touch of sweetness, perfect for an energy boost.
Ingredients
- Greek Yogurt200 g
- Pumpkin Seeds20 g
- Honey5 g
Instructions
- 1Step 1
Step 1: Place the pumpkin seeds in a dry skillet over medium heat. Toast for 3-5 minutes, stirring frequently, until lightly browned and fragrant. Be careful not to burn them.
- 2Step 2
Step 2: In a bowl, combine the Greek yogurt and honey, stirring until well mixed.
- 3Step 3
Step 3: Top the yogurt with the toasted pumpkin seeds and serve immediately.
Share Recipe
Turn These Recipes Into
Your Perfect Meal Plan
Join thousands who've transformed their meal planning.Join thousands of users who've transformed their meal planning with AI-powered recommendations. Get personalized weekly meal plans featuring recipes like these, tailored to your dietary preferences and schedule.
🎁Start with a FREE week—no credit card required!✨You Might Also Love These
Discover more delicious recipes similar to this one, carefully selected just for you.