Featured Recipe
Hard-Boiled Eggs and Almonds
A simple, portable, high-protein snack combining hard-boiled eggs and a handful of almonds for sustained energy.
12 min
2 servings
MEDIUM
Snack
12 min
Medium
Low Carb
Low Cal
Nutrition Facts
178
Calories
15g
Protein
8g
Carbs
11g
Fat
🎉
✨
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Ingredients
Servings:
2
Additional Items2
- Eggs100 g
- Almonds20 g
Instructions
- 1Step 1
Place eggs in a pot and cover with cold water. Bring to a rolling boil, then immediately remove from heat, cover, and let stand for 9-12 minutes for hard-boiled eggs.
- 2Step 2
Drain hot water and fill the pot with ice water. Let eggs cool completely.
- 3Step 3
Peel eggs and serve alongside almonds.
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