Greek Yogurt with Mixed Berries & Toasted Almonds
A refreshing and protein-packed snack featuring creamy Greek yogurt topped with fresh August berries, crunchy toasted almonds, and a touch of honey.
Ingredients
- Greek Yogurt170 g
- Mixed Berries75 g
- Almond7.5 g
- Honey21 g
Instructions
- 1Step 1
Preheat a small dry skillet over medium heat. Add sliced almonds and toast for 3-5 minutes, stirring frequently, until lightly golden and fragrant. Watch carefully to prevent burning. Remove from heat and let cool.
- 2Step 2
Wash and prepare the mixed berries.
- 3Step 3
In a bowl, combine Greek yogurt with honey, stirring well.
- 4Step 4
Top the yogurt with fresh mixed berries and the cooled toasted almonds. Serve immediately.
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