Baked Apple with Cinnamon and Toasted Almonds
A warm and comforting snack featuring tender baked apples seasoned with aromatic cinnamon and topped with crunchy toasted almonds.
Ingredients
- Coconut Oil1 g
- Apple150 g
- Almond12.5 g
- Maple Syrup5 g
- Cinnamon1 g
Instructions
- 1Step 1
Preheat oven to 180°C (350°F).
- 2Step 2
Wash and core the apples, leaving the bottom intact. Slice them into rings or halves.
- 3Step 3
In a small bowl, toss the apple slices with melted coconut oil and cinnamon.
- 4Step 4
Place the apple slices on a small baking sheet lined with parchment paper.
- 5Step 5
Bake for 8-10 minutes, or until apples are slightly tender.
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