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Quick Smoked Trout with Radish and Rye Bread

Quick Smoked Trout with Radish and Rye Bread

Ingredients (Serves 1)

Smoked Trout120 g
Radish100 g
Rye Bread60 g

Instructions

1
Step 1: Slice the radish thinly (3 minutes).
2
Step 2: Portion the smoked trout (2 minutes).
3
Step 3: Arrange the smoked trout and radish slices alongside the rye bread on a plate. (0 minutes)
Quick Smoked Trout with Radish and Rye Bread
Featured Recipe
Breakfast
5 min
Medium
High Protein
Quick Meal
High Protein

Quick Smoked Trout with Radish and Rye Bread

A speedy and satisfying breakfast featuring flaky smoked trout, crisp radishes, and hearty rye bread, offering a good dose of protein and healthy fats to start the day.

5 min
1 servings
MEDIUM
Breakfast
5 min
Medium
High Protein
Nutrition Facts
412
Calories
30g
Protein
33g
Carbs
15g
Fat
🎉
✨
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Ingredients

Servings:
1
Additional Items3
  • Smoked Trout120 g
  • Radish100 g
  • Rye Bread60 g

Instructions

  1. 1
    Step 1

    Step 1: Slice the radish thinly (3 minutes).

  2. 2
    Step 2

    Step 2: Portion the smoked trout (2 minutes).

  3. 3
    Step 3

    Step 3: Arrange the smoked trout and radish slices alongside the rye bread on a plate. (0 minutes)

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